From: "Marvin Kaye" <marv@lancaironline.net>
Subject: Re: Induction (not just carb) heat requirements.
To: lml
Date: Mon, 27 Jun 2005 20:28:37 -0400
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Posted for BILL HANNAHAN <wfhannahan@yahoo.com>:

  Lorn
  
  Thanks for the data points.
  
  My rocky mountain engine monitor display only goes up to 19 deg C. pulling
  carb heat pegs it unless the initial carb temp is below -5 C indicating a
  change of 24 C, 43 F. when I built it in 1991 the only sensor was an
  expensive certified probe with a brass thermowell that screws into the
  carb body near the venturi (possibly above the venturi and below the
  butterfly) and extends about a quarter inch into the airstream. Since
  brass is a good heat conductor, it is measuring some ratio of air
  temperature and carb body temperature. I don’t know how this correlates to
  inlet air temperature. The Tiger may have a similar probe. A sensor would
  have to be upstream of the carb for an accurate assessment of the
  induction heat system.
  
  What are folks using for probes these days?
  
  My heat muff is flat wrapped aluminum sheet around the two crossover
  exhaust pipes in front of the sump, bent into an oval cross section and
  secured with spacers and hose clamps to provide a 1/8 to 3/8 inch gap
  between the pipes and muff. Both ends are open and a flange for 2 inch
  scat is welded on the bottom center of the muff. Air can flow in from both
  ends. The gap on top is larger than at the bottom so most air flows in
  from the top and wafts down around the exhaust pipes to the scat. The air
  is preheated by the cylinder fins.
  
  ////
"""
  Bill,
  
  I flew in a Tiger last year. The Tiger had a carb air temp (CAT)
  gauge. When I pulled the carb heat, the CAT increased by about 10°F.
  In my Lancair with an O-320-D1F, and the heat muff stuffed with
  stainless steel Brillo pads, the CAT only increases by about 8°F. I
  know that this is not enough but I would be happy with a 15°F increase.
  
  The new CAT increase requirements must be much more stringent than in
  the past.
  
  Lorn
"""
  
  
  BILL HANNAHAN
  WFHANNAHAN@YAHOO.COM